$34.95 + GST

Ontario, Canada

To make the Forty Creek Barrel Select master distiller John Hall starts by distilling three different whiskies. A rye whisky, a barley whisky and a corn whisky that he puts into separate casks and allows them to age in their own right. Once they’re “ready” he blends the three separate components together to create the style and character he has in mind. This is fairly standard practice in Canada.

Nose: Butterscotch, vanilla, caramel corn and Rice Krispies with a touch of espresso, spice and nuts that all comes across incredibly sweet with a grainy undertone.

Palate: Toffee and a touch of spice and toasted bread.

Finish: Medium body and a light syrupy feel.

*You Must Be 18 to Receive this Product*

In stock

Products that will be added:

  • $0.10 bottle deposit
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